brunch


hangar steak and eggs 30

with lemon garlic potatoes, roasted tomatoes, pesto


breakfast caesar salad with poached egg 16


magdalene hotcake 19

fresh mixed berries, fruit compote, pistachio "nutella"


baked eggs and grilled halloumi 18

with saffron tomato sauce, spice yogurt sauce


poached eggs and avocado toast 16

on settapani sourdough with preserved lemons


oatmeal with seasonal fruit caramelized in date sugar 12


lamb hash and eggs 24


pain perdu 19


falafel fried oysters with cheddar grits 16


fresh oysters  12/22


sides


breakfast sausage 6

thick cut black pepper bacon  6

potato croquettes 6

sliced avocado 6

roasted tomatos 6

side of steak  15


brunch drinks


michelada 12

bloody mary  14

bloody maria 14

mimosa 12

green mimosa 12

honeydew mint agua fresca  7

orange juice 7